Cacao Brew

This is the bar for the person who takes their coffee seriously. Roasted cacao nibs bring a deep, slightly bitter earthiness that feels more like an ingredient than a topping. Freeze dried coffee intensifies everything, sharpening the edges of the milk chocolate into something that tastes like the best cup you ever had, only you can eat it.

Roasted cacao nibs and freeze dried coffee in milk chocolate. Bold, complex, and made for mornings or late nights equally.